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Inulin (1) (KS-806)

Inulin was analyzed using SUGAR KS-806 (a column for saccharides analysis) with the two kinds of the eluent. When inulin was analyzed with H2O as the eluent, Inulin was eluted later in order to that inulin was absorbed to the gel material and further some peaks are appeared. On the other hand, when 0.05M NaNO3 aqueous solution is used as the eluent, we could obtain the good peak shape of inulin. So we recommend using a saline aqueous solution as the eluent for the analysis of inulin when KS-800 series columns are used.

Sample : Inulin



Column : Shodex SUGAR KS-806 (8.0mmI.D. x 300mm)
Eluent : (Left); 0.05M NaNO3 aq. (Right); H2O
Flow rate : 1.0mL/min
Detector : Shodex RI
Column temp. : 80°C