SUGAR SH columns
with sulfo (H+) groups
The ion exclusion chromatography column for sugars and organic acids
Product information
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Columns for simultaneous analysis of saccharides and organic acids
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Separates neutral sugars in size exclusion mode and organic acids in ion exclusion mode
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Different exclusion limits available
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Suitable for the analysis of uronic and aldonic acids
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Fulfill USP L17 and L22 requirements
Product overview
Product code | Product name | Separation | Functional group | Gel material | Plates per column | Particle size | Size (ID x length) | Housing material |
|---|---|---|---|---|---|---|---|---|
F6378100 | SUGAR SH1011 | Ion Exclusion | Sulfo (H+) | Styrene divinylbenzene copolymer | ≥ 17,000 | 6 µm | 8.0 x 300 mm | steel |
F6378104 | SUGAR SH1011 8C | Ion Exclusion | Sulfo (H+) | Styrene divinylbenzene copolymer | ≥ 5,000 | 6 µm | 8.0 x 100 mm | steel |
F6378101 | SUGAR SH1821 | Ion Exclusion | Sulfo (H+) | Styrene divinylbenzene copolymer | ≥ 17,000 | 6 µm | 8.0 x 300 mm | steel |
F6700080 | SUGAR SH-G | Ion Exclusion | Sulfo (H+) | Styrene divinylbenzene copolymer | (guard) | 10 µm | 6.0 x 50 mm | steel |
Product details
Product code | Product name | Maximum pressure | Usual flow rate | Maximum flow rate | Temperature range | Shipping solvent | USP | Exclusion limit |
|---|---|---|---|---|---|---|---|---|
F6378100 | SUGAR SH1011 | 5.0 MPa (50 bar) | 0.5 to 1.0 mL/min | 1.5 mL/min | 50 to 60 (≤ 95°C) | H2O | L17, L22 | 1,000 |
F6378104 | SUGAR SH1011 8C | 1.5 MPa (15 bar) | 0.5 to 1.0 mL/min | 1.5 mL/min | 50 to 60 (≤ 95°C) | H2O | L17, L22 | 1,000 |
F6378101 | SUGAR SH1821 | 5.0 MPa (50 bar) | 0.5 to 1.0 mL/min | 1.5 mL/min | 50 to 60 (≤ 95°C) | H2O | L17, L22 | 10,000 |
F6700080 | SUGAR SH-G | - | - | - | 50 to 60 (≤ 95°C) | H2O | L17, L22 | - |
Download documents
Operation Manuals:
Operation manuals for each column series can be found on our Japanese website.
Please click the following link to be directed to the Operation Manual Database.
Applications
Please take a look at the following list of example application data and chromatograms obtained with our columns. These links will redirect you to our Japanese website.
Aliphatic Alcohols (1) (SH1011, SH1821)
Aliphatic Alcohols (6) (SH1011)
Analysis Alanine and Aspartic Acid According to USP-NF Method (SH1011)
Analysis of Arabinoxylan According to Chinese “Three New Foods” Announcement (No. 3, 2024*) (SH1011)
Analysis of Citrate Ion According to Chinese Pharmacopoeia 2025 Edition (SH1011)
Analysis of Erythritol According to USP-NF Method (SH1011)
Analysis of Food Additive Erythritol According to National Standards of China GB 26404‑2011 (SH1011)
Analysis of Glycerin Fatty Acid Esters According to JSFA Method (SH1011)
Analysis of Hydrogenated Polydextrose According to USP-NF Method (SH1011)
Analysis of Malic Acid According to USP-NF Method (SH1011)
Analysis of Polydextrose According to USP-NF Method (SH1011)
Analysis of Ribavirin Referencing to Chinese Pharmacopoeia 2025 Edition (SH1011)
Analysis of Saccharides and Organic Acids (RI and UV Detector)
Analysis of Xylooligosaccharides According to Ingredient Standards for FOSHU (SH1011)
Calibration Curve for Saccharides and Organic Acids (SH1011)
Cello-oligosaccharides and Furfural (SH1821)
Effects of Temperature (2) (SH1011)
Elution Volume of Saccharides and Organic Acids (SH1011)
Fermentation By-products (Model Solution) (SH1011, SH1821)
Fermentation Monitoring of Malto-oligosaccharides, Organic acids, and Ethanol (SH1821)
Glycerin and Glyceric Acid Analysis (SH1011)
Lactic acid Beverage and Fermented Milk (SH1011)
Monosaccharides Composing Sugar Chain (SH1011)
Rapid Analysis of Malto-oligosaccharides, Organic Acids, and Ethanol (SH1011 8C)
Saccharides and Organic Acids (1) (SH1011)